Ice Soft is delicious soft ice cream without gluten or trans fats, available in these flavours:
– Dark chocolate, full and intense flavour, enveloping, soft, and resistant to the spoon.
– Fiordilatte, with a delicious taste of fresh milk, angelic taste that brings back to the good flavors of the past.
- High quality.
- Always fresh, unlike packaged ice cream.
- Ideal for bars, hotels, canteens and restaurants.
- Personalize it and use it as a base for dessert (drowned, fruit salad, cakes …).
- High margins compared to packaged ice cream.
- Zero waste.