Artisan and pastry products, containing only natural ingredients, without gluten!
iNat l’Isola del Benessere is a complete proposal created to satisfy the increasing number of clients who are intolerant to gluten or to lactose, or that simply prefer a healthy, natural diet.
Contains buckwheat, maize an rice flour.
The range consists of the following versions:
Apricot pie, a basket of soft pastry filled with exquisite apricot jam.
Muffin brownie, a delicious snack with a sublime chocolate flavour.
Muffin yoghurt, a light and soft muffin that is perfect for your breakfast.
Muffin lemon, tasty and fresh, perfect for your breakfast.
Plumcake, made with the original recipe and perfect for an afternoon snack.
Virgolette, classic biscuits.
Chocolate Virgolette, chocolate biscuits.
In addition, our line of gluten-free products is completed with our delicious and crunchy natural bars with sesame seeds and chocolate, without preservatives and gluten free.